Is burning sugar cane bagasse directly burned as fuel, or extracting plant fiber from bagasse as tableware raw material and converting the remaining organic matter into biomass energy is more beneficial to society and the environment?
No matter from the aspects of energy, resource utilization efficiency, economic value added and ecological protection, bagasse is a better choice for producing pulp tableware. The thermal efficiency of bagasse directly burning is not high, and the production of pulp tableware can not only obtain high-quality food packing, the pith and other organic matter removed from bagasse can be efficiently converted into steam through the alkali recovery reactor, and the steam is used for power generation and then Waste water used for pulping and storage can also be converted into biogas fuel, and the food packaging produced can be finally converted into biomass energy after use. What is different from direct combustion is that, while obtaining pulp tableware and recycling energy, it reduces the consumption of wood raw materials, improves resource utilization efficiency and economic added value of industrial waste. Bagasse can not only be produced into food packaging, but also can be made into packaging for various products, such as short-term flower pots, cosmetic packaging boxes, and electronic products. We are committed to producing and developing new degradable products.
Post time: Jun-02-2020